ヘルスケア製品ブラックマカ

$11-32 /Kilogram

お支払い方法の種類:	T/T
インコタームズ:	FOB,DAF,DES,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery
最小注文数:	25 Kilogram
輸送方法:	Ocean,Land,Air,Express,Others
ポート:	Shanghai Port,Tianjin Port,Guangzhou Port

Option:

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製品の説明

製品の属性

モデル: Youth

ブランド: 若者

の種類: ハーブエキス

特性: パウダー

ロケーション: シード

抽出方法: 溶媒抽出

パッケージ: ドラム, プラスチックの容器

原産地: 中国

Mesh: 80 Mesh

製品名: Maca Root Extract

Solubility: Water soluble

Source: Yellow Maca、Black Maca and Red Maca

Extracted Parts: Maca plant origin Peruvian tuber

Specification: 10：1 20:1 50:1 and 100:1

Appearance: Yellow Brown Color、Black

Main Function Ingredient: Macaamide, makar, mustard

Nutritional Value: Amino acid (arginine, etc.), flavonoids, polysaccharides, fructose, alkaloids, mustard, olein

Detection Method: HPLC

梱包と配送

販売単位	:	Kilogram
パッケージ型式	:	1. 1つのプラスチックバッグが内部にあるアルミホイルバッグごとに1キログラム。 2. 1つのプラスチックバッグが内部にある段ボールバレルあたり25キログラム。 3.顧客の要件としてのパッケージング。
写真の例	:
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青少年バイオテクノロジー企業の概要

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製品の説明

ヘルスケア製品ブラックマカ

1.指定：

Health Care Products Black Maca

Black Maca Root Extract Improves Memory

Male Health Maca Root Extract Powder

2. raw材料の選択：

Specifications of Maca	Black Maca	Red Maca	Yellow Maca
Appearance
Color	Black	Purple	Yellow
Place of Origin	Peru	Peru	Peru
Growing environment	It grows at elevation of 3,500 or more. The growth environment is more bad, the temperature difference between day and night is larger, the depth of planting is deeper, and is more sufficient for nutrient absorption.	Planted deep, more fully absorbed soil nutrients, Zi Marta fruit density is higher, and the taste is more strong.	Microly acidic silassings, growing in sunshine, purely high.
Shape	Ellipse, the meat is hard	Leaves ellipse, root form small radish	Long strip, fruit growth is relatively close.
Smell	Strong spicy flavor	It's saticate, chewing but faint.	Spicy flavor
Nutritional Value	There are more nutrients, and it is known as the black tiles in Maca.	Its nutritional value and efficacy are slightly lower than Black Maca	The most common Maca, most of the Marca powder and Maca extracts are used in ordinary yellow Maca as raw materials, and their nutritional value is below Black Maca and Zi Marta.

4.COA：